Anster

  • Dairy
  • St Andrew's Farmhouse Cheese Co
  • Cheesemaker
  • Jane Stewart
  • Location
  • Scotland, Fife, Anstruther
  • Milk
  • Cow
  • Breed
  • Holstein-Friesian
  • Rennet
  • Traditional
  • Treatment
  • Unpasteurised
  • Category
  • Hard
  • Rind
  • Natural Rind
  • Age
  • 3 months (Anster) 8 months (Mature Anster)
  • Size
  • 13kg

Also available as Red Anster - coloured with annatto and flavoured with chives and garlic